R45
Starters
Onion Rings & Toadstools
Beer battered onion rings and crumbed mushrooms with a Knighted Tartar sauce.
#bitofbrit
The Menu
A full pub board of British classics, playful names, hearty plates and drinks for long-table afternoons.
Sunday headline
Sunday Roast & Live Music
Every Sunday from 12pm-10:30pm, the roast moves to the centre of the room with live music close enough to feel like part of the table.
Download menu PDFTODO: replace `/menu.pdf` once the final PDF is supplied.
Search the board
Food with a Wink
R50
Starters
Puds & Balls
Yorkshire puddings with stuffing balls and gravy for dipping.
R55
Starters
Jock's Eggs
Homemade Scotch eggs with a golden crumb and pub sauce.
R85
Starters
Babes in Blankets
Cocktail sausages wrapped in bacon with cheese and mushroom sauce.
R75
Starters
Duke's Dunkers
Chicken breast strips crumbed and deep-fried with Duke sauce.
R70
Sides
Royal Roasties
Crispy roast potatoes smothered in creamy cheese sauce and bacon bits.
R35
Mains
Big Ben Braaibroodjie
Cheese, tomato and onion grilled between pub toast.
R85
Mains
Turpin's Tuna
Traditional tuna mayo with chopped cucumber slices.
R115
Mains
Coronation Chicken
Curried shredded chicken breast on lettuce, proud as the Queen.
R165
Mains
Double Decker Bus
A 150g beef patty, chicken breast, egg, bacon, cheese, tomato and lettuce stack.
R135
Mains
Cock & Pen
Sliced Scotch eggs and shredded Black Bacon on lettuce with Thousand Island sauce.
R145
Starters
Coronation Salad
Creamy curried shredded chicken on lettuce, baby tomatoes and peppers.
R135
Desserts
High Tea for Two
Coronation chicken, tuna sandwiches, steak and ale mini pies, scones and sweet treats.
R135
Burgers
Buckingham Burger
150g homemade beef patty or grilled chicken breast with portobello mushroom, onion ring, bacon, cheese and tomato.
R115
Mains
Paddies Pot Pie
Homemade slow-cooked steak and Guinness pie with puff pastry lid, roasties and gravy.
R125
Mains
POM's Pride
Beer-battered hake, roasties and mushy peas with Knighted Tartar sauce.
R120
Mains
Bangers & Champ
Three pork bangers with Irish mash potatoes and gravy.
R130
Burgers
Sliders & Shorts
Steak strip, chicken strip and beef-cheese mini burgers with three mini draught lagers.
R135
Mains
All Day Long
Eggs, bacon, pork banger, roast potatoes, mushrooms, baked beans, tomato and toast.
R145
Mains
The Gentlemen
250g restaurant-cut rump steak wearing an egg hat and served with roast potatoes.
R155
Mains
Toff's T-Bone
500g T-bone with slaw and Big Ben braaibroodjie.
SQ
Mains
Absolutely Fabulous
Platter for 2-10: steak strips, chicken strips, pork bangers, meatballs, potatoes and sauces.
R205
Mains
King's Feast
Best of the menu: hake strips, pork bangers, Scotch eggs, Yorkshire puddings and stuffing balls.
Sunday special
Sunday Roast
Sunday Roast Dinner
Roast meat, Yorkshire pudding, potatoes, vegetables and gravy. Served Sundays with live music.
Small print
Allergens & Confirmations
Menu details are transcribed from the current posters as a premium demo. Ingredients, allergens and seasonal pricing should be confirmed by the kitchen before launch.